Scrumptious Steamed Beets

  1. Slice red beets approximately 1/4" thick.
  2. Steam for approx. 10 minutes or until they feel soft-ish when poked with fork.
  3. Let cool a bit.
  4. Dip into Nutritional Feast Sauce
  5. Savor the flavor!

 Also try with steamed broccoli (4 minutes) or steamed potatoes (10 minutes).

Sue Moloney